Dunkin Cooking the Semi-Homemade Way Recipes... ***www.dunkincooking.com***

Chocolate Peanut Butter Chip Cookies

2/3 C. – Shortening
1 1/2 C. – Brown Sugar
1 Tbs. - Water
1 Tsp. - Vanilla
2 – Eggs
1 1/2 C. – Flour
1/3 C. – Unsweetened Cocoa Powder
1/4 Tsp. – Baking Soda
2 C. – Peanut Butter Chips

Mix shortening, brown sugar, water and vanilla in a bowl and beat until well blended, then mix in the eggs. Add the dry ingredients and mix until well combined. Stir in the peanut butter chips and place onto a parchment lined baking sheet using a small ice-cream scoop or the two spoon method. Bake for 7-9 minutes, cookies will be soft so do not over bake. Let cool on baking sheet about 1 minute then remove onto wax paper or a brown paper bag. Depending on the size of your cookie scoop this will yield about 35 cookies.