1 C. - Milk
2 C. - Cool Whip
1/4 C. - Cinnamon Chips
In a bowl beat on high the milk and pudding powder, after mixing fold in 1 c. of cool whip until well combined. In your parfait dishes layer some of the mousse mix then top with some cool whip and a few cinnamon chips. Make the top layer cool whip and garnish with a few more cinnamon chips, do 3 more parfait cups in the same way. Refrigerate until ready to serve.