1 (10 1/2oz) - Can Condensed Cream Of Mushroom Soup
2 C. - Beef Broth
2 Tbs. - Johnny's Garlic Seasoning
1/2 C. - Sour Cream
1 Large Can - Dinty Moore Beef Stew
In the slow cooker combine the noodles, soup, broth and seasoning. Stir to mix the items well, stir in the stew to combine. Cover and cook on high for 2 hours. After the 2 hours of cooking turn off the slow cooker and stir in the sour cream. Serve with a side salad and some garlic toast for a great tasting and easy supper.